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Taking meat out of freezer and transferring it to the refrigerator Watercolour with Ink |
![The Sketchbook Project Logo, Property of Art House Co-Op: http://tinyurl.com/czsa4vq](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiKgFvCdalB7N33Ma_n-dSHJL6TDSMkF5f1PvE17fgW-enrU0u0lob_jtmELSaKNrDC32w1_dYsR-zeBVpWDp2CT3sA2isDug-l5QMUnbPklhBndo2jwulZTG5dRLpOlJWlfIqgmPX281R_/s200/sketchbookprojectlogo1.jpg)
My meals are planned ahead of time and are put on the calendar so I always know what's for supper. I automate most of the tedious tasks in my life so I have time for the tasks I enjoy. I hope to have an ebook out soon on how to automate menu planning.
Yes, that is a FlyLady sticky on my fridge.
You may also view my uploads on my Art House Co-op profile for The Sketchbook Project 2013.
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